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Week 2 Day 1
Lunch
40m
0
Baked Cod with Parmesan Cheese
Products
730
g
fresh cod fillets
2 ½
diced tomato
2 ½
diced pepper
2 ½
tbsp
diced onion
1
tbsp
garlic
1
tbsp
shredded Parmesan cheese
Preparations
Step:1
Prepare the ingredients.
Step:2
Preheat oven to 200 degrees C (400 degrees F). Arrange the cod fillets in the dish.
Step:3
Pour the tomatoes, peppers and onion over the tops. Season with salt and pepper to taste. Sprinkle with Parmesan cheese.
Step:4
Bake, uncovered, in preheated oven for 25 minutes. Serve.
